“ First time I've come here. Really nice experience overall. The lady in charge is nice and suggests food and drink options for you, in case you're indecisive. Atmosphere is very straightforward as it's really a "hole-in-the-wall" in the good sense. Dumplings and spring rolls are tasty. Beer is reasonably priced. ”

“ Not my first time and definitely not my last time at this iconic restaurant in Parkdale. This is a weekly staple in my diet as a foodie. The food will NOT disappoint - from the deep fried spring rolls, to the mains and even the soups. All the dishes I have tried are savory, fresh, mouth watering delicious. The staff is always upbeat and friendly anytime of the day. The restaurant is always filled with customers and kept clean. ”

“ Absolutely fantastic food. A lovely meal,myself and my wife wandered in tonight We were the only 2 there The old lady that served us was wonderful I think she cooks and does everything herself. What a surprise with the food as it was really one of the nicest meals we have had on our visit to Toronto ”

“ I went here for the first time the other day to quickly grab some food to go before I caught a show across the street - it was empty and the reviews were mixed so I wasn’t sure what to expect. Anyone who has rated this place badly I have no idea what you’re on about, it was fairly quick considering it was just one staff member and the food portion was very generous, fresh, and tasty! I’ll post a photo of what I got so you can behold my meal for one! I’ll definitely be back again. ”

“ The bad reviews here surprise me. Myself and my husband came across this restaurant after searching for good Chinese food for over a year after moving to Toronto, with no luck, until we tried Saigon Flower. We instantly fell in love. The food is AMAZING. Dine in or take out. The Owner is so sweet. Yes, she is running the place by herself and that is why the food is so authentic. After Covid, it is impossible to find any good employees. When is the last time you’ve been somewhere and have been impressed by employees service? She works crazy hard and does a phenomenal job. It kills me when people say the price of the food went up. Did you grocery bill not go up as a well? Your expecting the restaurant to not make any money, so that you can be happy? Not just this restaurant, any restaurant for that matter. If you can’t afford the rising food prices, that everyone is facing, simply stay home and cook for yourself. We would HIGHLY recommend giving this food a try. You won’t be disappointed. ”

“ Hands down the best Chinese in the City!! Rose is super sweet and friendly, in a Chinese, straight forward kind of way. The quality of ingredients is what makes this joint stand apart. I’ve never had Chinese food using such high quality and delicious rice. The chicken balls actually have more chicken in them than dough, which is excruciatingly hard to find. They also always put the sauce on the side - even when you get a meal for one. The prices are reasonable and the service is quick. I can’t really think of a single thing I disliked about it! ”

“ Saigon Flower is a place I have been eating at for over 10 years since I've lived in the Queen West Neighbourhood. It's taken this long for me to write a review but better late than never. I have a great sense of comfort at this place and with their tasty food. It is one of the only remaining establishments in the neighbourhood that I consider part of the "resistance" to area gentrification. The owner Rose is one of the kindest and most hard working people I have ever met. She always offers a smile and shares a great story. Highly recommend for those looking for a genuine experience. ”

“ this place embodies the character, class, and humble grittiness that makes the city so great. The food slaps and the service is sassy. A national treasure. ”